"Frontiersman" 
50g Mylar 
A simple leaf reminiscent of the provisions enjoyed on the great frontier of the 1800s. A blend of flue and dark cured virginia grades combined, pressed into small cakes, then stoved until medium brown to bring out the natural sweetness. That’s it. 
Look for notes of just good wholesome “tobacca” and saddle leather,  oak and tannins - all with some natural sweetness and without being harsh.  Not terribly complex - and not meant to be. 
 
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